Oleochemicals are chemicals derived from natural fats and oils, typically of plant or animal origin. These chemicals are obtained through chemical or enzymatic processes such as hydrolysis, transesterification, and hydrogenation. Oleochemicals are valued for their renewable nature, biodegradability, and versatility, and they find applications across various industries.
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Refined Glycerine, also known as Glycerol or Glycerin, is a colorless, odorless, viscous liquid derived from various natural sources such as fats and oils. It is obtained as a co-product during the refining of vegetable oils, animal fats, and biodiesel production. Refined Glycerine undergoes purification processes to remove impurities and contaminants, resulting in a high-purity product suitable for a wide range of applications.
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Overall, Refined Glycerine is a versatile and multifunctional ingredient with widespread applications across industries, including personal care, pharmaceuticals, food, beverages, chemicals, and agriculture. Its purity, solubility, and moisturizing properties make it a valuable component in a wide range of products and formulations.
Crude Glycerine, also known as Crude Glycerol or Technical Glycerine, is a co-product obtained during the production of biodiesel from vegetable oils or animal fats. It is a viscous liquid that contains Glycerol along with impurities such as methanol, water, salts, fatty acids, and other organic compounds. Crude Glycerine is typically brownish in color and has a high viscosity.
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Overall, Crude Glycerine is a byproduct of biodiesel production that contains glycerol along with impurities. While it requires refining and purification to remove impurities, it has potential applications in various industries as a feedstock, additive, or substrate for further processing.
Oleic Acid is a monounsaturated omega-9 fatty acid with the chemical formula C18H34O2. It is a type of unsaturated fatty acid found in various vegetable oils, animal fats, and other natural sources. Oleic Acid is characterized by its cis double bond located at the ninth carbon atom from the omega (ω) end of the hydrocarbon chain.
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Overall, Oleic Acid is a versatile fatty acid with important roles in nutrition, health, cosmetics, pharmaceuticals, and industrial applications. Its unique chemical structure and beneficial properties make it a valuable ingredient in a wide range of products and processes.
Lauric Acid is a saturated fatty acid with the chemical formula C12H24O2. It belongs to the medium-chain fatty acids and is characterized by a 12-carbon atom chain. Lauric Acid is commonly found in various natural sources, particularly coconut oil and palm kernel oil.
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Overall, Lauric Acid is a versatile fatty acid with numerous applications in cosmetics, food, pharmaceuticals, and industry. Its unique properties make it valuable for a wide range of products and processes, and ongoing research continues to explore its potential uses and benefits.
Stearic Acid is a saturated fatty acid with the chemical formula C18H36O2. It is one of the most common long-chain fatty acids found in nature and is abundant in various fats and oils, both of plant and animal origin. Stearic Acid is characterized by its straight-chain structure without any double bonds, making it a saturated fatty acid.
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Overall, Stearic Acid is a versatile fatty acid with a wide range of applications in various industries, including cosmetics, pharmaceuticals, food, candles, rubber, plastics, and textiles. Its physical and chemical properties make it a valuable ingredient in many formulations and manufacturing processes.
Glycerol Monostearate, also known as Glyceryl Monostearate or GMS, is a compound formed by the esterification of Glycerol with Stearic Acid. It is a Glycerol Ester composed of one molecule of Glycerol and one molecule of Stearic Acid. GMS is commonly used as an emulsifier, stabilizer, thickening agent, and texturizer in various food, cosmetic, pharmaceutical, and industrial applications.
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Overall, Glycerol Monostearate is a versatile compound with a wide range of applications across industries. Its emulsifying, thickening, stabilizing, and moisturizing properties make it valuable in the formulation of various products, contributing to their texture, stability, and performance.
Palm Fatty Acid Distilled (PFAD) is a byproduct of the refining process of Crude Palm oil. It is obtained through the distillation of Crude Palm Oil to remove impurities and excess free fatty acids. PFAD primarily consists of saturated fatty acids, with palmitic acid being the predominant component.
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Overall, Palm Fatty Acid Distilled is a valuable byproduct of the Palm Oil refining process with diverse applications in soap manufacturing, industrial processes, animal feed, biodiesel production, and chemical synthesis. Its high saturation level and fatty acid composition make it suitable for various industrial and commercial uses.